TEA BREAK PARTY: 6 PERFECT PASTRIES TO REFRESH YOUR WORKDAY

A tea break party is a light gathering held during work hours or events, where everyone enjoys tea, coffee, and a variety of small bites. Unlike a formal meal, a tea break offers convenience, neatness, and the chance to recharge energy and spark inspiration for the whole office.

In this article, Sun Guzto invites you to explore:

• The practical benefits of a tea break
• Suggested pastries to make the table more complete and appealing
• Sun Guzto – the almond cookie collection inspired by both Asian and European flavors.

The Practical Benefits of a Tea Break

• Recharge your energy

After long hours of work, fatigue naturally sets in. A tea break is the perfect pause to regain energy and return to tasks with better focus.

• Reduce stress, improve concentration

A cup of hot tea or a crispy cookie helps ease tension and restore balance. This simple act can enhance concentration and boost overall productivity.

• Connect with colleagues

Tea breaks create space for conversations beyond work, strengthening bonds and fostering a friendly, collaborative workplace.

• Discover new flavors

A diverse tea break table introduces both familiar and novel pastries, offering a refreshing culinary experience.

The Practical Benefits of a Tea Break

• Cookies

Originating in 7th-century Persia, cookies quickly spread across Europe and became a global favorite. With their convenience, long shelf life, and wide variety of flavors, cookies are considered the “star” of every light gathering.

 

In Vietnam, Sun Guzto introduces its Almond Cookies – a blend of buttery almonds with both Asian and European flavors such as matcha, chocolate, black sesame, and seaweed. Compact, elegant, and flavorful, they are the perfect addition to any office tea break.

• Muffins

Muffins date back to 10th–11th century England and later evolved into various styles in the United States. These individual baked cakes, often prepared in small molds, are now staples at breakfast and tea breaks.

Moist and tender, muffins come in a range of flavors such as chocolate, blueberry, banana, and orange. Easy to grab and share, they provide a light but satisfying bite during office breaks.

• Macarons

Although originating in Italy, macarons were elevated in France during the 16th century and have since become an icon of French patisserie. Their round, colorful appearance makes them as visually striking as they are delicious.

With crisp shells and smooth fillings in flavors like vanilla, chocolate, raspberry, and matcha, macarons bring elegance to tea breaks and always leave a lasting impression on guests.

• Madeleines

Madeleines are shell-shaped sponge cakes that trace back to Lorraine, France in the 18th century. Known for their history and refinement, they are often seen as a symbol of French culinary elegance.

Soft, light, and delicately buttery, madeleines are perfectly paired with tea, making them an ideal treat for afternoon breaks.

• Croissants

Though rooted in Austria, croissants were perfected in France and became a national staple by the 19th century. Their flaky, layered texture and golden-brown crust make them irresistible.

Rich with buttery flavor yet light to eat, croissants are a popular choice for tea breaks, pairing wonderfully with coffee or tea.

• Choux Pastry (Profiteroles / Éclairs)

Originating in 16th-century France, choux pastry serves as the base for classics like profiteroles and éclairs. Its versatility and long history make it a beloved treat worldwide.

With crisp hollow shells filled with smooth cream, choux pastries strike the perfect balance between crunchy and creamy. Small and easy to enjoy, they are a consistent favorite at office tea breaks.

Sun Guzto – Almond Cookies with an East–West Flair

Born from the inspiration of blending European pastry traditions with Asian ingredients, Sun Guzto offers a unique almond cookie that is crisp, nutty, and full of character. Each bite is a harmony of refined sweetness and creative flavors, perfect for both office tea breaks and elegant business receptions.

In 2025, Sun Guzto made a remarkable debut at VIETFOOD & BEVERAGE – PROPACK 2025, attracting a large number of visitors and international partners. The event not only affirmed the brand’s export-quality standards but also marked an important milestone in introducing Vietnamese cookies to the global market.

With diverse, elegant packaging and seven distinctive flavors, Sun Guzto is the perfect choice for any tea break table. More than just a cookie, it elevates the office break experience and brings a refreshing difference to every pause.

✨ Discover Sun Guzto – the almond cookie collection inspired by both Asian and European flavors, and turn every office tea break into a truly delightful moment.

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